Amber is lighter-tasting maple syrup (most often found in grocery stores), whereas dark has a stronger maple flavor.
Yes, we produce a large amount of maple syrup each year and it is available year-round.
Nothing other than appearance! Both contain our delicious maple syrup.
The only ingredient we use to make maple cream, maple candy, and maple sugar is pure maple syrup!
The production of dairy cows fluctuates throughout the year. During the times of year when the cows are producing a lot of milk we use the extra milk to make butter and ice cream products.